Christmas holidays are upon us and if you haven’t planned that perfect menu for your guests on Christmas day don’t worry, you still have plenty of time! It’s the most wonderful time of the year but also the most stressful! There are a couple of things you can do this year to make Christmas a… Continue reading Ideas and Recipes for the Perfect Christmas Dinner – Stress free
Okra… Some people love it and some people hate it! Some people crave for it while others can’t stand the sight of it, and it is without doubt one of the most controversial vegetables. Okra’s a strange little vegetable, the kind of thing you might not guess was edible if no one told you. Its… Continue reading Grandmas’ Okra Stew
August is almost gone but eggplants are still here! Before you rush to tell me that you can find eggplants all year around, I need to confess, ever since my parents created their vegetable garden I have a passion about eating fresh vegetables on their season. Now, some 2,500km away from my beloved Aegean sea… Continue reading Delicious Roasted Eggplants
Hello everyone, It’s apricot season and 2 days ago my good neighbor brought me a basket full of apricots freshly cut from her trees. Apricot trees are blooming in our region and for about a month or so all households compete each-other for the best and most innovative apricot recipe. Tones of jam are made… Continue reading 6 Amazing Recipes for Fresh Apricots
This is not a traditional risotto recipe it’s rather a traditional recipe cooked in an easy risotto style. It may seem like a delicate, sophisticated dish (and it really is) but it’s origin is not as elegant as one might think.
Yes, it’s spaghetti day again and to be honest it’s spaghetti day at least once a week in our home. Trying to keep a balanced Mediterranean diet with lot’s of vegetables, fish, whole grains, legumes and nuts, there is room for spaghetti once or twice a week. It’s the food everybody loves and let’s face… Continue reading Spaghetti al Tonno – an authentic recipe